1 x 2.5-3lb sirloin tip beef roast aged 30+days for maximum tenderness and great flavour.
Note: For best results, slow cook at 325 degrees until desired tenderness is achieved, and a minimum internal temperature of 145 degrees is reached
1 x 2.5-3lb sirloin tip beef roast aged 30+days for maximum tenderness and great flavour.
Note: For best results, slow cook at 325 degrees until desired tenderness is achieved, and a minimum internal temperature of 145 degrees is reached